about us
Where Asia Meets the Mediterranean Magic
Zengo by Chef Richard Sandoval, brings an exciting blend of Asian flavours to the glamorous Hard Rock Hotel in Marbella. Known for its beautiful beaches and vibrant nightlife, Marbella provides the perfect backdrop for our innovative dining experience. We offer a vision of a relaxed yet elevated culinary adventure, making Zengo a must-visit destination.
The Flavours of Zengo
Our menu is a vibrant journey through the diverse flavors of Asia. Chef Richard Sandoval crafts each dish to celebrate the traditions of Japanese, Chinese, Indian, Thai, Indonesian, Singaporean, Vietnamese, and Korean cuisines. You will experience a culinary adventure that will delight all the senses.
CHEF RICHARD SANDOVAL
Chef Richard Sandoval, a pioneer in contemporary Latin cuisine, blends Latin ingredients with modern techniques across 60 locations on four continents. His career includes roles as a restaurateur, entrepreneur, TV personality, cookbook author, brand ambassador, and philanthropist.
A Culinary Institute of America graduate, Sandoval has earned accolades like Mexico’s “National Toque d’Oro,” Bon Appetit’s “Restaurateur of the Year,” and a James Beard Semi-Finalist for “Outstanding Restaurateur.” He has introduced Latin cuisine to the UAE, Qatar, and Serbia, with features in The New York Times and People.
According to our Chef, the “Zengo Experience” is:
Friendly, Relaxed, Elevated, Indulgent and Connected.
richard sandoval hospitality
RSH is a global hospitality group founded by Chef Richard Sandoval. Our strategic approach has created successful Latin restaurant concepts worldwide. With 60 locations across 11 countries and 10 US states, we develop concepts and strategies that enhance reputations, tell stories, and grow revenues for restaurant and hospitality brands.
